JM
Justin MilnerThis dressing is easy to make and tastes great. It’s the only salad dressing you’ll ever need!
Ingredients
- ¾ cup Extra Virgin Olive Oil
¼ cup Balsamic vinegar
1 teaspoon honey
1 teaspoon Dijon mustard
Sea salt and fresh ground pepper to taste
Instructions
- Whisk all ingredients together. Use as a salad dressing or drizzle onto grilled vegetables or chicken.
-Perry
Tips
Use these pairings to customize your dressing: Balanced EVOO & Prickly Pear Balsamic Vinegar, Robust EVOO & Fig Balsamic Reduction, Lemon Olive Oil & Pomegranate Balsamic vinegar, Blood Orange Olive Oil & Peach Balsamic Reduction, Basil Olive Oil & Strawberry Balsamic Reduction
