Grilled Paprika Lime Shrimp Kabobs

qr
Grilled Paprika Lime Shrimp Kabobs
The Rea Family

Servings:
4
Prep time:
02:30
Cook time:
00:05
1 Rating
5

Food on a stick, over fire; be your own food truck!

Ingredients

Instructions

  1. Wooden skewers are cheap and widely available in either round or flat shapes. Soak in water for 30 minutes so they don’t ignite while grilling.
  2. In a bowl combine olive oil, lime juice and shrimp, toss to coat. Let marinade in the refrigerator for 2 hours.
    Preheat the grill to medium-high heat.
    Thread shrimp evenly onto 4 skewers. Sprinkle shrimp with salt and pepper. Grill shrimp 1 1/2 minutes on each side or until done.