This dressing is easy to make and tastes great. Drizzle this indulgent dressing over salads or use it as a marinade for an aromatic and sweet start to the perfect evening.
- Whisk all ingredients together using a fork or whisk to rapidly blend the
vinaigrette together. If using a jar, top with the lid and shake until
emulsified. Pour dressing over greens until they are evenly coated and look glossy. Serve immediately.
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