A delicious breakfast for the whole family to enjoy!
- Preheat skillet or griddle to med-high. Combine all wet ingredients in blender, pulse once. Then add rest of the ingredients in blender, puree until smooth. Pour 1-2 oz. of batter on griddle. Cook until top are full of bubbles and bottom is golden brown, flip and brown other side. Remove and finish with a drizzle of pure maple syrup or our Strawberry Balsamic Reduction.
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